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Prevention and Reversal of Disease through Nutrition
October 7, 2019 @ 7:00 pm - 8:30 pmFree
Join Dr. Greg Feinsinger, founder of The Center for Prevention and Treatment of Disease through Nutrition, for this powerful presentation on food as medicine.
Hear the latest information about the role that atherosclerosis and inflammation plays in many disease states; major risk factors that may lead to compromised health; the facts about cholesterol; the important role of food and exercise in maintaining optimum health and more. Dr. Feinsinger presents information based on research and results from a local nutritional program that supports the role of lifestyle changes in positively influencing your health.
Dr. Feinsinger retired from Glenwood Medical Associates after 42 years as a family physician. He is a graduate of University of Colorado Health Sciences Center School of Medicine and is board certified in Family Medicine. As an accomplished athlete – runner, mountain biking, cross-country skiing and more Greg is personally interested in nutrition for health and performance. He has dedicated himself to encouraging and teaching others the benefits of a nutrition al approach to the prevention and intervention of diseases such as Heart Attack, Stroke, & Diabetes.
Donations to Davi Nikent, Center for Human Flourishing appreciated.
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